Explains the key themes, concepts, and tools associated with water management. The module covers determinants of availability and scarcity, assessment and management from basin to user, economics and governance, the management and sustainability of irrigated agriculture, fisheries and aquaculture, and environmental, social and political dimensions of water use.
This module can also be taken as a short course for professional development or as a taster of the full degree, diploma or certificate programme. To apply please fill in the short course application form available on the Centre for Development, Environment and Policy (SOAS) website [external link].